Do you usually buy peri peri makhana online? Have you ever thought about your workplace? Working in an office can be challenging and stressful, resulting in prolonged periods of unproductive and inefficient work. When there are too many tasks to take care of at once, it’s critical to stay focused and productive as much as possible to get an advantage. When we are stressed, we are prone to bingeing on deep-fried snacks and oily foods, resulting in a large intake of sugar. Caffeine abuse has long been prevalent in the workplace.
Most people are conscious of their eating habits, but some are impulsive when it comes to snacking and eating to de-stress. Healthy workplace snacks in India have proven to be a valuable resource for maintaining a healthy lifestyle.
Sprouts, contrary to popular belief, may be quite tasty and have the greatest flavour when cooked and prepared correctly.
For a healthy workplace snack, boil some corn and season it with spices.
Baked Banana Chips
Friends from Kerala would know how delicious Kerala banana chips are and how difficult it is to stop eating them once we start. We get all of the deliciousness and crunchiness of banana chips in this baked version, but none of the oil.
Many people like peanut masala because it gives them the Chatpata feel and taste that they receive from chaats. The nutritious Indian snack for the office is also incredibly easy to create by chopping veggies like onions and tomatoes and combining in some chaat masala or any other spice of your choosing.
It’s one of the most famous Gujarati snacks, and it’s produced with only a few simple ingredients. It has the perfect balance of sweet and sour flavours, making it ideal for snacking. It is nutritious and wholesome because it is made with besan flour.
Til Ladoo, also known as tilgul ladoo, is an Indian dessert prepared with sesame seeds and jaggery. Sesame seeds are high in plant protein and include beneficial elements such as copper, magnesium, and calcium, making them one of the best healthy office snacks. It’s quite simple to make with only two ingredients, and it keeps for approximately a month in an airtight jar. It’s ideal for days when you want something sweet but yet want to eat something nutritious.
Roasted Masala Makhana
Makhanas, or lotus seeds, are nutrient-dense and extremely beneficial. Because makhanas have a neutral flavour, any flavour can be added by using a different combination of spices. They preserve nicely; you can make a large quantity and keep it in an airtight jar for up to two weeks.
Khakhra is a thin cracker that is prominent in Gujarati and Rajasthani cuisines in Western India. It’s so versatile that it may be eaten as chips with or without a dip, or even as a chai time snack. It’s simple to create and comes in a variety of flavours, and it keeps well.
The masala chana, one of the most popular healthy Indian snacks for the workplace, has the perfect combination of crunchiness, spiciness, and saltiness that we all yearn for in a mid-afternoon snack. It’s also really nutritious. Without feeling bad, you can enjoy delicious snacks with your friends and family. It can be made with either Kabuli chana or black chana, as both are delicious. You can also buy roasted healthy snacks.
Granola protein bars are easy to store, transport, and enjoy. Easy to eat, one may eat it at their desk, while commuting, or even at family gatherings without getting their hands soiled. It’s ideal for quelling the little hunger sensations that plague us in between professional chores. This snack is your ideal health choice because it gives you an immediate surge of energy and keeps your body working at peak performance.